Grilled Vegetable and Tofu Gyros with Vegan Tzatziki Sauce and Herb Mayo

Grilled Vegetable and Tofu Gyros with Vegan Tzatziki Sauce and Herb Mayo - A Delicious Vegan Delight!
Looking for a delicious vegan dish that's packed with flavor and nutrition? Look no further than our Grilled Vegetable and Tofu Gyros with Vegan Tzatziki Sauce and Herb Mayo! This dish is perfect for lunch or dinner, and is sure to satisfy even the most discerning of palates.

To make this dish, you'll need the following ingredients:

- 1 block of firm tofu, sliced into thin strips
- 1 red bell pepper, sliced into thin strips
- 1 yellow bell pepper, sliced into thin strips
- 1 zucchini, sliced into thin strips
- 1 red onion, sliced into thin strips
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1 tsp dried oregano
- Salt and pepper, to taste
- 4 pita breads
- Vegan tzatziki sauce (see recipe below)
- Herb mayo (see recipe below)

For the vegan tzatziki sauce, you'll need:

- 1 cup vegan yogurt
- 1/2 cucumber, grated
- 1 clove garlic, minced
- 1 tbsp lemon juice
- 1 tbsp chopped fresh dill
- Salt and pepper, to taste

For the herb mayo, you'll need:

- 1/2 cup vegan mayo
- 1 tbsp chopped fresh parsley
- 1 tbsp chopped fresh basil
- 1 tbsp chopped fresh chives
- Salt and pepper, to taste
To make the grilled vegetable and tofu gyros, start by preheating your grill to medium-high heat. In a large bowl, whisk together the olive oil, lemon juice, oregano, salt, and pepper. Add the tofu, bell peppers, zucchini, and red onion to the bowl, and toss to coat.
Thread the vegetables and tofu onto skewers, and grill for 10-12 minutes, or until the vegetables are tender and the tofu is lightly charred.
While the vegetables and tofu are grilling, make the vegan tzatziki sauce by combining all of the ingredients in a small bowl. Stir well to combine, and season with salt and pepper to taste.
To make the herb mayo, combine all of the ingredients in a small bowl. Stir well to combine, and season with salt and pepper to taste.
To assemble the gyros, warm the pita breads on the grill for a few seconds on each side. Spread a generous amount of the vegan tzatziki sauce and herb mayo on each pita, and top with the grilled vegetables and tofu. Serve immediately, and enjoy!
This dish is a perfect combination of smoky, savory, and tangy flavors, and is sure to satisfy even the most discerning of palates. It's also packed with nutrition, thanks to the abundance of fresh vegetables and protein-rich tofu. So why wait? Try our Grilled Vegetable and Tofu Gyros with Vegan Tzatziki Sauce and Herb Mayo today, and experience the deliciousness for yourself!
Type of dish: Vegan Gyros
Main ingredients: Tofu, Grilled Vegetables, Vegan Tzatziki Sauce, Herb Mayo