Grilled Chicken Salad with Mixed Greens

Grilled Chicken Salad with Mixed Greens is a delicious and healthy dish that is perfect for any occasion. This dish is a combination of grilled chicken, mixed greens, and a variety of other fresh ingredients that come together to create a flavorful and satisfying meal.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 2 cups mixed greens
- 1/4 cup cherry tomatoes, halved
- 1/4 cup cucumber, sliced
- 1/4 cup red onion, sliced
- 1/4 cup crumbled feta cheese
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste

To start, preheat your grill to medium-high heat. Season the chicken breast with salt and pepper, and grill for 6-8 minutes on each side, or until cooked through. Let the chicken rest for a few minutes before slicing it into thin strips.
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese. Drizzle with olive oil and balsamic vinegar, and toss to combine.
Divide the salad mixture between two plates, and top each with the sliced chicken. Serve immediately and enjoy!
This Grilled Chicken Salad with Mixed Greens is a perfect dish for those who are looking for a healthy and delicious meal. The combination of fresh ingredients and grilled chicken creates a flavorful and satisfying dish that is sure to please. The appearance of this dish is colorful and vibrant, with the mixed greens and cherry tomatoes adding a pop of color to the plate. The taste is fresh and tangy, with the balsamic vinegar and feta cheese adding a delicious depth of flavor.
Type of dish: Salad
Main ingredients: Grilled chicken, mixed greens, feta cheese