Greek Style Turkey Burgers

Greek Style Turkey Burgers - A Delicious and Healthy Twist on Classic Burgers
Looking for a healthy and delicious twist on classic burgers? Try making Greek Style Turkey Burgers! These burgers are packed with flavor and nutrition, and are perfect for a quick and easy weeknight dinner.

Ingredients (per serving):

- 4 oz ground turkey
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped fresh spinach
- 1/4 cup chopped red onion
- 1 clove garlic, minced
- 1/2 tsp dried oregano
- Salt and pepper, to taste
- 1 whole wheat hamburger bun
- Toppings of your choice (lettuce, tomato, cucumber, tzatziki sauce)

Cooking Tips:

- Use lean ground turkey for a healthier option.
- Mix the ingredients gently to avoid overworking the meat.
- Cook the burgers on a preheated grill or skillet over medium-high heat for 4-5 minutes per side, or until cooked through.
Appearance and Taste:
These Greek Style Turkey Burgers are a beautiful golden brown color with flecks of green from the spinach and red from the onion. The feta cheese adds a tangy and salty flavor, while the oregano gives it a classic Greek taste. The burger is juicy and tender, and pairs perfectly with the fresh toppings and creamy tzatziki sauce.
Type of Dish: Healthy Burger
Main Ingredients: Ground Turkey, Feta Cheese, Spinach
In conclusion, Greek Style Turkey Burgers are a delicious and healthy alternative to classic burgers. With a flavorful blend of ingredients and easy cooking process, this dish is sure to become a family favorite. So, give it a try and enjoy a tasty and nutritious meal!