Greek Feta and Spinach Turkey Burger

Greek Feta and Spinach Turkey Burger - A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try our Greek Feta and Spinach Turkey Burger recipe! This dish is perfect for those who want to enjoy a tasty burger without the guilt. With its juicy turkey patty, flavorful feta cheese, and nutritious spinach, this burger is sure to satisfy your cravings.

Ingredients (per serving):

- 1 turkey patty
- 1 whole wheat bun
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped spinach
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Olive oil for cooking

Cooking Tips:

- Use lean ground turkey to keep the burger healthy.
- Mix the feta cheese, spinach, garlic powder, salt, and pepper together in a bowl before adding it to the turkey patty.
- Cook the burger on medium heat to ensure it's cooked through without burning the outside.

Cooking Process:

1. Preheat a skillet over medium heat and add a drizzle of olive oil.
2. In a bowl, mix together the turkey patty, feta cheese, spinach, garlic powder, salt, and pepper.
3. Form the mixture into a patty and place it in the skillet.
4. Cook the patty for 5-6 minutes on each side, or until it's cooked through.
5. Toast the whole wheat bun and assemble the burger with your favorite toppings.
Appearance and Taste:
This Greek Feta and Spinach Turkey Burger is a beautiful and colorful dish that's sure to impress. The juicy turkey patty is perfectly seasoned with garlic powder, salt, and pepper, while the feta cheese and spinach add a burst of flavor and nutrition. The whole wheat bun adds a nice crunch and texture to the dish. Overall, this burger is a healthy and delicious meal that's perfect for any occasion.
Type of Dish: Healthy Burger

Main Ingredients:

- Turkey patty
- Feta cheese
- Spinach