Greek Chicken Flatbread with Tzatziki and Feta

Greek Chicken Flatbread with Tzatziki and Feta is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of juicy chicken, tangy tzatziki, and crumbly feta cheese, all served on a crispy flatbread.

To make this dish, you will need the following ingredients per serving:

- 1 flatbread
- 1/2 cup cooked chicken, shredded or diced
- 2 tablespoons tzatziki sauce
- 1/4 cup crumbled feta cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced cucumber
- 1/4 cup diced red onion
- 1 tablespoon chopped fresh parsley
- Salt and pepper to taste

To start, preheat your oven to 375°F. Place the flatbread on a baking sheet and bake for 5-7 minutes until crispy.
While the flatbread is baking, prepare the toppings. In a small bowl, mix together the tzatziki sauce, diced tomatoes, cucumber, and red onion.
Once the flatbread is crispy, remove it from the oven and spread the tzatziki sauce over the top. Add the cooked chicken on top of the tzatziki sauce, followed by the tomato, cucumber, and red onion mixture. Sprinkle the crumbled feta cheese over the top and season with salt and pepper to taste.
Return the flatbread to the oven and bake for an additional 5-7 minutes until the cheese is melted and bubbly.
The Greek Chicken Flatbread with Tzatziki and Feta is a perfect appetizer or light meal that is sure to impress your guests. The dish is bursting with flavor, with the juicy chicken, tangy tzatziki, and crumbly feta cheese all coming together to create a delicious and satisfying dish. The appearance of the dish is also very appetizing, with the colorful toppings and melted cheese creating a beautiful and inviting presentation.
In summary, the Greek Chicken Flatbread with Tzatziki and Feta is a mouthwatering dish that is easy to make and perfect for any occasion. The dish can be described as a flavorful and healthy appetizer, with the three main ingredients being chicken, tzatziki sauce, and feta cheese.