Garlic and Parmesan Rounds

Garlic and Parmesan Rounds are a delicious appetizer that will leave your taste buds craving for more. These crispy and flavorful rounds are perfect for any occasion and are easy to make. The combination of garlic and parmesan cheese creates a savory and irresistible taste that will impress your guests.

To make Garlic and Parmesan Rounds, you will need the following ingredients per serving:

- 1 slice of bread
- 1 tablespoon of butter
- 1 clove of garlic, minced
- 1 tablespoon of grated parmesan cheese
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cut the bread into rounds using a cookie cutter or a small glass. Melt the butter in a small saucepan and add the minced garlic. Cook for 1-2 minutes until fragrant. Brush the garlic butter onto each bread round and sprinkle with parmesan cheese, salt, and pepper.
Place the rounds on a baking sheet and bake for 10-12 minutes until golden brown and crispy. Serve hot and enjoy the delicious taste of Garlic and Parmesan Rounds.
These appetizers are perfect for any occasion, whether it's a party, a family gathering, or just a snack. The crispy texture of the bread combined with the savory taste of garlic and parmesan cheese creates a mouth-watering experience that will leave your guests wanting more.
In summary, Garlic and Parmesan Rounds are a delicious appetizer that is easy to make and perfect for any occasion. The dish can be described as crispy and flavorful, with a savory taste that will leave your taste buds craving for more. The three main ingredients are bread, garlic, and parmesan cheese, and the dish can be classified as an appetizer.