Frozen Yogurt Sundae Cups

Frozen Yogurt Sundae Cups are a delicious and refreshing dessert that is perfect for any occasion. These cups are made with creamy frozen yogurt, fresh fruits, and crunchy granola, making them a healthy and satisfying treat.

To make Frozen Yogurt Sundae Cups, you will need the following ingredients per serving:

- 1/2 cup of frozen yogurt
- 1/4 cup of mixed fresh fruits (such as strawberries, blueberries, and raspberries)
- 1/4 cup of granola

To start, take a muffin tin and line each cup with a paper liner. Scoop half a cup of frozen yogurt into each cup and smooth it out with a spoon. Add a quarter cup of mixed fresh fruits on top of the frozen yogurt, and then sprinkle a quarter cup of granola on top of the fruits.
Place the muffin tin in the freezer for at least 2 hours, or until the frozen yogurt is completely frozen. Once frozen, remove the cups from the muffin tin and peel off the paper liners. Serve immediately and enjoy the delicious combination of creamy frozen yogurt, fresh fruits, and crunchy granola.
These Frozen Yogurt Sundae Cups are a perfect dessert for hot summer days, and they are also a great way to get your daily dose of fruits and fiber. They are easy to make, and you can customize them with your favorite fruits and toppings.
In two words, this dish can be described as 'Frozen Yogurt Sundae'. The three main ingredients are frozen yogurt, fresh fruits, and granola. So, if you're looking for a healthy and delicious dessert, give these Frozen Yogurt Sundae Cups a try!