Fresh Salad with Balsamic Mushroom Dressing

Fresh Salad with Balsamic Mushroom Dressing is a delicious and healthy dish that is perfect for any occasion. This salad is packed with fresh vegetables and a flavorful balsamic mushroom dressing that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 2 cups mixed greens
- 1/2 cup sliced mushrooms
- 1/4 cup sliced red onion
- 1/4 cup cherry tomatoes
- 1/4 cup sliced cucumber
- 1/4 cup crumbled feta cheese
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To start, wash and dry the mixed greens and place them in a large bowl. Add the sliced mushrooms, red onion, cherry tomatoes, and sliced cucumber to the bowl.
In a separate bowl, whisk together the balsamic vinegar, olive oil, garlic powder, salt, and pepper. Pour the dressing over the salad and toss to combine.
Top the salad with crumbled feta cheese and serve immediately.
This Fresh Salad with Balsamic Mushroom Dressing is a perfect combination of fresh and savory flavors. The balsamic mushroom dressing adds a tangy and earthy flavor to the salad, while the mixed greens and vegetables provide a refreshing crunch. The crumbled feta cheese adds a creamy and salty finish to the dish.
This dish can be classified as a Salad and its 3 main ingredients are mixed greens, mushrooms, and balsamic vinegar.
Overall, this Fresh Salad with Balsamic Mushroom Dressing is a healthy and delicious dish that is perfect for any meal. It is easy to make and can be customized to your liking with different vegetables and toppings. Give it a try and enjoy the fresh and savory flavors!