Fig and honey porridge

Fig and honey porridge is a delicious and healthy breakfast option that is perfect for those who want to start their day with a nutritious meal. This dish is made with a combination of oats, milk, figs, honey, and a few other ingredients that come together to create a creamy and flavorful porridge.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of rolled oats
- 1 cup of milk (or almond milk for a vegan option)
- 1/4 cup of chopped dried figs
- 1 tablespoon of honey
- 1/4 teaspoon of cinnamon
- A pinch of salt

To start, combine the oats, milk, figs, honey, cinnamon, and salt in a saucepan over medium heat. Stir the mixture constantly until it comes to a boil. Once it boils, reduce the heat to low and let it simmer for about 5-7 minutes, stirring occasionally, until the porridge thickens and the oats are cooked through.
Once the porridge is done, remove it from the heat and let it cool for a few minutes. You can then serve it in a bowl and top it with additional chopped figs, a drizzle of honey, and a sprinkle of cinnamon for added flavor and texture.
This dish is a perfect combination of sweet and savory flavors, with the creamy texture of the porridge and the chewy bits of figs. It is also a great source of fiber, protein, and other essential nutrients that will keep you feeling full and energized throughout the day.
In summary, Fig and honey porridge is a healthy and delicious breakfast option that is easy to make and packed with flavor and nutrients. Its type is porridge and its 3 main ingredients are oats, figs, and honey.