Falafel and Hummus Wraps with Middle Eastern Bread

Falafel and Hummus Wraps with Middle Eastern Bread are a delicious and healthy meal that is perfect for any occasion. This dish is a combination of crispy falafel, creamy hummus, and fresh vegetables, all wrapped up in soft and fluffy Middle Eastern bread.

To make this dish, you will need the following ingredients per serving:

- 3-4 falafel balls
- 2 tablespoons of hummus
- 1 Middle Eastern bread
- 1/4 cup of chopped lettuce
- 1/4 cup of chopped tomatoes
- 1/4 cup of chopped cucumbers
- 1/4 cup of chopped red onions

To start, cook the falafel balls according to the package instructions. Once they are crispy and golden brown, set them aside to cool.
Next, warm up the Middle Eastern bread in the oven or on a stovetop griddle. Spread the hummus evenly over the bread, leaving a little bit of space around the edges.
Layer the chopped lettuce, tomatoes, cucumbers, and red onions on top of the hummus.
Finally, add the falafel balls on top of the vegetables. Roll up the wrap tightly, tucking in the sides as you go.
The appearance of this dish is colorful and vibrant, with the fresh vegetables and crispy falafel balls adding texture and flavor. The taste is savory and satisfying, with the creamy hummus balancing out the spices in the falafel.
Overall, Falafel and Hummus Wraps with Middle Eastern Bread are a delicious and healthy meal that is perfect for any time of day. This dish is vegetarian and can be made vegan by using a vegan-friendly hummus.
Type of dish: Vegetarian Wrap
Main ingredients: Falafel, Hummus, Middle Eastern Bread