Everything Bagel Biscuits
Everything Bagel Biscuits - A Delicious Twist on Classic Biscuits
Looking for a new twist on classic biscuits? Try making Everything Bagel Biscuits! These savory biscuits are packed with the delicious flavors of everything bagels, making them the perfect addition to any breakfast or brunch spread.
Ingredients (per serving):
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 2 tbsp unsalted butter, cold and cubed
- 1/4 cup buttermilk
- 1 tbsp everything bagel seasoning
Cooking Tips:
- Make sure your butter is cold and cubed before adding it to the flour mixture. This will help create a flaky texture in the biscuits.
- Don't overwork the dough. Mix until just combined to avoid tough biscuits.
- Use a biscuit cutter or a round cookie cutter to cut the dough into circles.
Instructions:
1. Preheat your oven to 425°F (218°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
3. Add the cold, cubed butter to the flour mixture and use a pastry cutter or your fingers to cut the butter into the flour until the mixture resembles coarse crumbs.
4. Add the buttermilk to the mixture and stir until just combined.
5. Turn the dough out onto a floured surface and knead gently until it comes together.
6. Roll the dough out to 1/2 inch thickness and use a biscuit cutter or round cookie cutter to cut out circles.
7. Place the biscuits on the prepared baking sheet and sprinkle the everything bagel seasoning on top of each biscuit.
8. Bake for 12-15 minutes, or until the biscuits are golden brown and cooked through.
9. Serve warm and enjoy!
Appearance and Taste:
Everything Bagel Biscuits are golden brown on the outside and fluffy on the inside. The everything bagel seasoning adds a delicious savory flavor to the biscuits, making them the perfect addition to any breakfast or brunch spread. These biscuits are sure to impress your guests and become a new favorite in your recipe collection.
Type of Dish: Savory Biscuits
Main Ingredients: Flour, Buttermilk, Everything Bagel Seasoning
