Egg Salad with Tuna and Caper Dressing

Egg Salad with Tuna and Caper Dressing is a delicious and healthy dish that is perfect for any meal of the day. This dish is made with a combination of eggs, tuna, and capers, which gives it a unique and flavorful taste.

To make this dish, you will need the following ingredients per serving:

- 2 hard-boiled eggs, chopped
- 1 can of tuna, drained
- 1 tablespoon of capers, chopped
- 1 tablespoon of mayonnaise
- 1 teaspoon of Dijon mustard
- Salt and pepper to taste
- Lettuce leaves for serving

To start, chop the hard-boiled eggs and place them in a mixing bowl. Add the drained tuna and chopped capers to the bowl. In a separate bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper. Pour the dressing over the egg and tuna mixture and stir until well combined.
To serve, place a few lettuce leaves on a plate and spoon the egg salad mixture on top. Garnish with additional capers and enjoy!
This Egg Salad with Tuna and Caper Dressing is a perfect dish for those who are looking for a healthy and flavorful meal. The combination of eggs, tuna, and capers gives it a unique and delicious taste that is sure to satisfy your taste buds. The dish is easy to prepare and can be served as a main course or as a side dish.
Type of dish: Salad
Main ingredients: Eggs, Tuna, Capers