Egg Salad with Green Dressing

Egg Salad with Green Dressing is a delicious and healthy dish that is perfect for any meal of the day. This dish is made with fresh and nutritious ingredients that are sure to satisfy your taste buds. The combination of eggs, greens, and dressing creates a flavorful and satisfying dish that is perfect for any occasion.
To make this Egg Salad with Green Dressing, you will need the following ingredients:

For the salad:

- 4 hard-boiled eggs, chopped
- 2 cups mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/4 cup cucumber, diced

For the dressing:

- 1/4 cup olive oil
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh basil, chopped
- 1 garlic clove, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
To start, prepare the salad by combining the chopped eggs, mixed greens, cherry tomatoes, red onion, and cucumber in a large bowl. Set aside.
Next, prepare the dressing by whisking together the olive oil, parsley, basil, garlic, lemon juice, salt, and pepper in a small bowl. Once the dressing is well combined, pour it over the salad and toss to coat.
Serve the Egg Salad with Green Dressing immediately and enjoy the fresh and delicious flavors. This dish is perfect for a light lunch or dinner and is sure to become a favorite in your household.
This Egg Salad with Green Dressing is a healthy and flavorful dish that is perfect for any occasion. The combination of fresh greens, hard-boiled eggs, and flavorful dressing creates a dish that is both satisfying and delicious. The appearance of this dish is vibrant and colorful, with the greens and cherry tomatoes adding a pop of color to the plate. The taste is fresh and flavorful, with the dressing adding a zesty and herbaceous flavor to the dish.
Type of dish: Salad
Main ingredients: Eggs, Greens, Dressing