Dulce de Leche Sensation

Dulce de Leche Sensation is a delectable dessert that will leave your taste buds craving for more. This dish is a perfect blend of creamy and sweet flavors that will satisfy your sweet tooth. To make this dessert, you will need the following ingredients:

For the base:

- 1 cup of crushed digestive biscuits
- 1/2 cup of melted butter

For the filling:

- 2 cups of dulce de leche
- 1 cup of heavy cream
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract

For the topping:

- 1/2 cup of whipped cream
- 1/4 cup of chopped nuts
To start, mix the crushed digestive biscuits and melted butter in a bowl until well combined. Press the mixture into the bottom of a 9-inch springform pan and refrigerate for 30 minutes.
Next, in a separate bowl, mix the dulce de leche, heavy cream, powdered sugar, and vanilla extract until smooth. Pour the mixture over the chilled crust and refrigerate for at least 2 hours.
Before serving, top the dessert with whipped cream and chopped nuts. The result is a creamy, sweet, and nutty dessert that will leave your guests wanting more.
This dish can be classified as a dessert and its main ingredients are dulce de leche, heavy cream, and digestive biscuits. The appearance of the dish is a creamy and smooth texture with a golden brown crust. The taste is a perfect balance of sweetness and nuttiness that will leave you wanting more. Try making this Dulce de Leche Sensation for your next dinner party and impress your guests with your culinary skills.