Dill Israeli Salad

Dill Israeli Salad is a refreshing and healthy dish that is perfect for any occasion. This salad is packed with fresh vegetables and herbs, making it a great addition to any meal. To make this delicious salad, you will need the following ingredients:

Ingredients:

- 2 cups diced tomatoes
- 2 cups diced cucumbers
- 1/2 cup diced red onion
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh parsley
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste

Serves: 4
To start, combine the diced tomatoes, cucumbers, and red onion in a large bowl. Add the chopped dill and parsley and mix well. In a separate bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the vegetables and toss to coat.
This Dill Israeli Salad is a perfect combination of fresh and tangy flavors. The juicy tomatoes and crisp cucumbers are perfectly balanced by the fragrant dill and parsley. The dressing adds a zesty kick that ties everything together.
This salad is a great side dish for any meal, or it can be enjoyed on its own as a light and healthy snack. It is also a perfect dish for summer barbecues and picnics.
Type: Salad
Main Ingredients: Tomatoes, Cucumbers, Dill