Curry Chicken Salad Wraps with Pocket Bread

Curry Chicken Salad Wraps with Pocket Bread - A Delicious and Healthy Meal
Looking for a delicious and healthy meal that's easy to make? Try our Curry Chicken Salad Wraps with Pocket Bread! This dish is perfect for lunch or dinner and is sure to satisfy your cravings.

Ingredients (serves 4):

- 2 cups cooked chicken, shredded
- 1/2 cup plain Greek yogurt
- 1/4 cup mayonnaise
- 1 tablespoon curry powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 1/4 cup chopped dried apricots
- 4 pocket breads
- 1 cup mixed greens

Cooking Tips:

- Use leftover cooked chicken or rotisserie chicken to save time.
- Mix the dressing ingredients together first before adding the chicken and other ingredients.
- Adjust the amount of curry powder to your liking.

Cooking Process:

1. In a large bowl, mix together the Greek yogurt, mayonnaise, curry powder, salt, and black pepper.
2. Add the shredded chicken, celery, red onion, and dried apricots to the bowl and mix well.
3. Cut the pocket breads in half and fill each half with the chicken salad mixture and mixed greens.
4. Serve and enjoy!
Appearance and Taste:
These Curry Chicken Salad Wraps with Pocket Bread are a beautiful and colorful dish that's sure to impress. The mixture of chicken, celery, red onion, and dried apricots creates a delicious and unique flavor that's perfectly complemented by the curry powder. The pocket breads add a nice crunch and texture to the dish, while the mixed greens provide a refreshing and healthy touch. Overall, this dish is a perfect combination of flavors and textures that's sure to satisfy your taste buds.
Type of Dish: Healthy Wraps

Main Ingredients:

- Chicken
- Curry Powder
- Pocket Bread