Coconut Lime Zest

Coconut Lime Zest is a refreshing and tropical dessert that is perfect for any occasion. This dish is made with a combination of coconut, lime, and zest, which gives it a unique and delicious flavor. If you're looking for a dessert that is both sweet and tangy, then this is the perfect recipe for you.

Ingredients:

- 1 cup of coconut milk
- 1/2 cup of lime juice
- 1/4 cup of lime zest
- 1/2 cup of sugar
- 1/4 cup of cornstarch
- 1/4 cup of water

Serving:
This recipe serves 4 people.

Cooking Tips:

- Use fresh lime juice and zest for the best flavor.
- Make sure to whisk the cornstarch and water together until smooth before adding it to the mixture.
- Cook the mixture over low heat to prevent it from burning.

Cooking Process:

1. In a saucepan, combine the coconut milk, lime juice, lime zest, and sugar. Stir until the sugar has dissolved.
2. In a small bowl, whisk together the cornstarch and water until smooth.
3. Add the cornstarch mixture to the saucepan and stir until well combined.
4. Cook the mixture over low heat, stirring constantly, until it thickens and coats the back of a spoon.
5. Remove from heat and let it cool for a few minutes.
6. Pour the mixture into serving dishes and refrigerate for at least 2 hours.
7. Garnish with additional lime zest before serving.
Appearance and Taste:
Coconut Lime Zest is a creamy and smooth dessert with a bright green color from the lime zest. The flavor is a perfect balance of sweet and tangy, with a tropical twist from the coconut milk. The texture is silky and luxurious, making it a perfect dessert to impress your guests.
Type of Dish:
Dessert

3 Main Ingredients:

- Coconut milk
- Lime juice
- Lime zest