Cinnamon Swirl Bread
Cinnamon Swirl Bread is a delicious and easy-to-make bread that is perfect for breakfast or as a snack. This bread is made with a sweet and spicy cinnamon filling that is swirled throughout the bread, giving it a beautiful appearance and a delicious taste.
To make this Cinnamon Swirl Bread, you will need the following ingredients:
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1/2 cup milk
- 1/4 cup water
- 1/4 cup unsalted butter, melted
- 2 eggs
- 1/2 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1/4 cup unsalted butter, melted
To start, combine the flour, granulated sugar, brown sugar, yeast, and salt in a large mixing bowl. In a separate bowl, whisk together the milk, water, melted butter, and eggs. Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a floured surface for 5-10 minutes, or until it becomes smooth and elastic. Place the dough in a greased bowl, cover it with a towel, and let it rise in a warm place for 1 hour.
While the dough is rising, make the cinnamon filling by combining the granulated sugar, ground cinnamon, and melted butter in a small bowl.
After the dough has risen, punch it down and roll it out into a large rectangle. Spread the cinnamon filling evenly over the dough, leaving a small border around the edges. Roll the dough up tightly, starting at the long end, and pinch the edges to seal.
Place the rolled dough into a greased loaf pan and let it rise for another 30 minutes. Preheat your oven to 350°F and bake the bread for 35-40 minutes, or until it is golden brown and sounds hollow when tapped.
Once the bread is done, remove it from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
This Cinnamon Swirl Bread is a perfect combination of sweet and spicy flavors, with a soft and fluffy texture that is sure to please. It is best served warm with a pat of butter or a drizzle of honey.
Type: Sweet Bread
Ingredients:
- All-purpose flour
- Cinnamon
- Butter
