Caprese Lentil Salad

Caprese Lentil Salad is a delicious and healthy dish that combines the classic flavors of Caprese salad with protein-packed lentils. This dish is perfect for a light lunch or as a side dish for dinner.

To make this Caprese Lentil Salad, you will need the following ingredients per serving:

- 1/2 cup cooked lentils
- 1/2 cup cherry tomatoes, halved
- 1/4 cup fresh mozzarella, diced
- 1/4 cup fresh basil, chopped
- 1 tablespoon balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, cook the lentils according to package instructions and let them cool. In a bowl, combine the cooked lentils, cherry tomatoes, fresh mozzarella, and chopped basil.
In a separate bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper. Pour the dressing over the lentil mixture and toss to combine.
The Caprese Lentil Salad is now ready to serve. This dish is a perfect combination of fresh and savory flavors. The lentils provide a hearty base, while the cherry tomatoes and fresh mozzarella add a burst of sweetness and creaminess. The balsamic vinegar dressing ties everything together with a tangy and slightly sweet flavor.
This Caprese Lentil Salad is a great option for those looking for a healthy and satisfying meal. It is also a great way to use up any leftover lentils or vegetables in your fridge.
Type: Salad, Appetizer
Ingredients: Lentils, Cherry Tomatoes, Fresh Mozzarella
Overall, this Caprese Lentil Salad is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to incorporate more lentils into your diet and is sure to be a crowd-pleaser.