Broccoli and Lentil Salad with Lemon Garlic Dressing

Broccoli and Lentil Salad with Lemon Garlic Dressing is a healthy and delicious dish that is perfect for any occasion. This salad is packed with nutrients and flavor, making it a great choice for those who want to eat healthy without sacrificing taste.

To make this salad, you will need the following ingredients per serving:

- 1 cup cooked lentils
- 1 cup chopped broccoli
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh parsley
- 1/4 cup crumbled feta cheese
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 clove garlic, minced
- Salt and pepper to taste

To start, cook the lentils according to the package instructions and set aside to cool. In a large bowl, combine the chopped broccoli, red onion, and parsley. Add the cooled lentils and crumbled feta cheese to the bowl and mix well.
In a separate bowl, whisk together the olive oil, lemon juice, minced garlic, salt, and pepper to make the dressing. Pour the dressing over the salad and toss to coat evenly.
The appearance of this dish is vibrant and colorful, with the green broccoli and red onion adding a pop of color to the dish. The taste is fresh and tangy, with the lemon garlic dressing adding a zesty kick to the lentils and vegetables.
This Broccoli and Lentil Salad with Lemon Garlic Dressing is a perfect dish for those who want to eat healthy without sacrificing taste. It is a great source of protein, fiber, and vitamins, making it a nutritious and satisfying meal.
Type of dish: Salad
Main ingredients: Broccoli, Lentils, Lemon Garlic Dressing