Blueberry Cheesecake Heaven
Blueberry Cheesecake Heaven is a delectable dessert that will leave you craving for more. This dish is a perfect combination of creamy cheesecake and tangy blueberries, making it a heavenly treat for your taste buds.
To make this dish, you will need the following ingredients per serving:
- 1/2 cup graham cracker crumbs
- 1 tablespoon unsalted butter, melted
- 4 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup sour cream
- 1 egg
- 1/4 cup blueberry pie filling
To start, preheat your oven to 325°F. In a small bowl, mix the graham cracker crumbs and melted butter until well combined. Press the mixture onto the bottom of a 4-inch springform pan.
In a separate bowl, beat the cream cheese until smooth. Add the sugar and vanilla extract, and continue to beat until well combined. Add the sour cream and egg, and beat until the mixture is smooth and creamy. Pour the mixture into the prepared crust.
Spoon the blueberry pie filling on top of the cheesecake mixture, and swirl it around with a knife. Bake the cheesecake for 25-30 minutes, or until the edges are set and the center is slightly jiggly.
Once done, remove the cheesecake from the oven and let it cool to room temperature. Chill the cheesecake in the refrigerator for at least 2 hours before serving.
The Blueberry Cheesecake Heaven is a mouth-watering dessert that is perfect for any occasion. The creamy cheesecake is perfectly balanced with the tangy blueberries, making it a treat for your taste buds. The appearance of this dish is stunning, with the vibrant blueberries contrasting beautifully against the creamy cheesecake.
In two words, this dish can be described as 'Heavenly Cheesecake'. The three main ingredients of this dish are cream cheese, blueberry pie filling, and graham cracker crumbs.
