Black Bean Salad with Green Dressing

Black Bean Salad with Green Dressing is a delicious and healthy dish that is perfect for any occasion. This salad is packed with protein and fiber, making it a great option for vegetarians and vegans. The green dressing adds a fresh and tangy flavor that complements the black beans perfectly.
To make this dish, you will need the following ingredients:

For the salad:

- 1 can of black beans, drained and rinsed
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 small red onion, diced
- 1 avocado, diced
- 1/4 cup chopped fresh cilantro

For the green dressing:

- 1/2 cup packed fresh parsley leaves
- 1/2 cup packed fresh cilantro leaves
- 1/4 cup extra-virgin olive oil
- 2 tablespoons fresh lime juice
- 1 garlic clove, minced
- 1/4 teaspoon salt
To make the green dressing, combine all of the ingredients in a blender or food processor and blend until smooth. Set aside.
To make the salad, combine the black beans, bell peppers, red onion, avocado, and cilantro in a large bowl. Pour the green dressing over the top and toss to combine.
This Black Bean Salad with Green Dressing is a refreshing and satisfying dish that is perfect for lunch or dinner. The black beans provide a hearty base, while the fresh vegetables and tangy dressing add a burst of flavor. The dish is also very easy to make and can be prepared in just a few minutes.
Type: Salad
Main ingredients: Black beans, bell peppers, avocado
Overall, this Black Bean Salad with Green Dressing is a must-try recipe for anyone looking for a healthy and delicious meal. With its vibrant colors and fresh flavors, it is sure to impress your taste buds and leave you feeling satisfied and energized.