Basil Israeli Salad

Basil Israeli Salad is a refreshing and healthy dish that is perfect for any occasion. This salad is packed with fresh vegetables and herbs, making it a great choice for those who are looking for a light and nutritious meal. To make this delicious salad, you will need the following ingredients:

Ingredients:

- 2 cups cherry tomatoes, halved
- 1 cucumber, diced
- 1 red onion, diced
- 1 red bell pepper, diced
- 1/2 cup fresh basil leaves, chopped
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste

To start, combine the cherry tomatoes, cucumber, red onion, and red bell pepper in a large bowl. Add the chopped basil leaves and toss to combine.
In a separate bowl, whisk together the olive oil and lemon juice. Pour the dressing over the salad and toss to coat. Season with salt and pepper to taste.
This Basil Israeli Salad is a perfect appetizer or side dish for any meal. It is light, refreshing, and bursting with flavor. The combination of fresh vegetables and herbs creates a beautiful and colorful dish that is sure to impress your guests.
Type: Salad
Main Ingredients: Cherry tomatoes, cucumber, basil leaves

Cooking Tips:

- Use fresh and ripe vegetables for the best flavor.
- Chop the vegetables into small, bite-sized pieces for easy eating.
- Let the salad sit for a few minutes before serving to allow the flavors to meld together.
In conclusion, this Basil Israeli Salad is a delicious and healthy dish that is perfect for any occasion. With its fresh vegetables and herbs, it is sure to be a crowd-pleaser. So why not give it a try and impress your guests with this appetizing salad?