Avocado and Roasted Vegetable Wrap
Avocado and Roasted Vegetable Wrap - A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try our Avocado and Roasted Vegetable Wrap recipe! This dish is perfect for lunch or dinner and is packed with flavor and nutrients.
Ingredients (serves 4):
- 4 whole wheat tortillas
- 2 ripe avocados, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 zucchini, sliced
- 1 red onion, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/4 cup hummus
Cooking Tips:
- Preheat your oven to 400°F.
- Cut the vegetables into thin slices to ensure they cook evenly.
- Use a baking sheet lined with parchment paper to prevent sticking.
Instructions:
1. In a large bowl, toss the sliced vegetables with olive oil, salt, and pepper.
2. Spread the vegetables out on a baking sheet and roast in the oven for 20-25 minutes, or until they are tender and slightly charred.
3. Warm the tortillas in the oven or microwave.
4. Spread a tablespoon of hummus on each tortilla.
5. Add a few slices of avocado and roasted vegetables to each tortilla.
6. Roll up the tortillas tightly and serve.
Appearance and Taste:
This Avocado and Roasted Vegetable Wrap is a colorful and vibrant dish that's sure to impress. The roasted vegetables add a smoky flavor and a satisfying crunch, while the creamy avocado and hummus balance out the dish with a smooth and creamy texture. The whole wheat tortilla adds a nutty flavor and a chewy texture that complements the other ingredients perfectly.
Type of Dish: Healthy Wrap
Main Ingredients: Avocado, Roasted Vegetables, Whole Wheat Tortilla
In conclusion, this Avocado and Roasted Vegetable Wrap is a healthy and delicious meal that's easy to make and perfect for any time of day. Try it out today and enjoy the amazing flavors and nutrients!
