Thai Peanut Twist
Thai Peanut Twist is a delicious and easy-to-make dish that will tantalize your taste buds with its unique blend of flavors. This dish is perfect for those who love Thai cuisine and want to add a twist to their regular meals. The main ingredient of this dish is peanut butter, which gives it a rich and creamy texture.
To make this dish, you will need the following ingredients per serving:
- 1/2 cup cooked rice noodles
- 1/4 cup sliced carrots
- 1/4 cup sliced red bell pepper
- 1/4 cup sliced cucumber
- 1/4 cup sliced green onions
- 1/4 cup chopped peanuts
- 1 tablespoon chopped cilantro
- 1 tablespoon peanut butter
- 1 tablespoon soy sauce
- 1 tablespoon lime juice
- 1 teaspoon honey
- 1/2 teaspoon grated ginger
- 1/2 teaspoon minced garlic
- 1/4 teaspoon red pepper flakes
To start, cook the rice noodles according to the package instructions and set aside. In a small bowl, whisk together the peanut butter, soy sauce, lime juice, honey, ginger, garlic, and red pepper flakes until smooth.
In a large bowl, combine the cooked rice noodles, sliced carrots, sliced red bell pepper, sliced cucumber, and sliced green onions. Pour the peanut sauce over the top and toss to coat.
Garnish with chopped peanuts and cilantro before serving. The Thai Peanut Twist is a perfect combination of sweet, salty, and spicy flavors that will leave you wanting more.
This dish can be classified as a noodle salad and its main ingredients are rice noodles, peanut butter, and vegetables. To make this dish even more appetizing, you can add some grilled chicken or shrimp to it. Enjoy!
