Sun-dried Tomato and Basil Pizza

Sun-dried Tomato and Basil Pizza is a delicious and easy-to-make dish that is perfect for any occasion. This pizza is loaded with the rich flavors of sun-dried tomatoes and fresh basil, making it a crowd-pleaser for any pizza lover.

To make this Sun-dried Tomato and Basil Pizza, you will need the following ingredients per serving:

- 1 pre-made pizza crust
- 1/4 cup of tomato sauce
- 1/4 cup of sun-dried tomatoes
- 1/4 cup of fresh basil leaves
- 1/2 cup of shredded mozzarella cheese
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste

To start, preheat your oven to 425°F. Place the pre-made pizza crust on a baking sheet and spread the tomato sauce evenly over the crust. Next, sprinkle the sun-dried tomatoes and fresh basil leaves over the sauce. Top with shredded mozzarella cheese and grated Parmesan cheese.
Bake the pizza in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly. Once done, remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
The Sun-dried Tomato and Basil Pizza is a perfect combination of tangy and savory flavors. The sun-dried tomatoes add a rich, sweet flavor to the pizza, while the fresh basil leaves provide a refreshing and aromatic taste. The melted mozzarella cheese and grated Parmesan cheese give the pizza a creamy and cheesy texture.
This dish can be classified as a pizza and its three main ingredients are sun-dried tomatoes, fresh basil leaves, and mozzarella cheese.
In conclusion, the Sun-dried Tomato and Basil Pizza is a delicious and easy-to-make dish that is perfect for any pizza lover. With its rich flavors and cheesy texture, this pizza is sure to be a hit at any gathering.