Spaghetti and Meatballs
Spaghetti and Meatballs - A Classic Italian Dish
Spaghetti and Meatballs is a classic Italian dish that is loved by people all over the world. This dish is a perfect combination of tender meatballs and al dente spaghetti, smothered in a rich tomato sauce. If you're looking for a hearty and delicious meal, then this recipe is perfect for you.
Ingredients (serves 4):
For the meatballs:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- Salt and pepper to taste
For the sauce:
- 1 can (28 ounces) crushed tomatoes
- 1/4 cup olive oil
- 1/4 cup chopped onion
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- Salt and pepper to taste
For the spaghetti:
- 1 pound spaghetti
- Salt for boiling water
Instructions:
1. In a large bowl, combine all the ingredients for the meatballs. Mix well and form into 1-inch balls.
2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until soft and fragrant.
3. Add the crushed tomatoes, dried basil, salt, and pepper to the skillet. Stir well and bring to a simmer.
4. Gently add the meatballs to the skillet and spoon the sauce over them. Cover and simmer for 20-25 minutes, or until the meatballs are cooked through.
5. While the meatballs are cooking, bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, according to the package instructions.
6. Drain the spaghetti and divide among four plates. Top with the meatballs and sauce. Garnish with grated Parmesan cheese and chopped parsley, if desired.
Appearance and Taste:
Spaghetti and Meatballs is a hearty and satisfying dish that looks as good as it tastes. The tender meatballs are coated in a rich tomato sauce that is bursting with flavor. The al dente spaghetti provides the perfect texture to complement the meatballs and sauce. This dish is sure to be a crowd-pleaser and will leave you feeling satisfied and content.
Type of Dish: Classic Italian
Main Ingredients: Ground beef, spaghetti, crushed tomatoes
In conclusion, Spaghetti and Meatballs is a classic Italian dish that is easy to make and delicious to eat. With its tender meatballs, rich tomato sauce, and al dente spaghetti, this dish is sure to become a family favorite. So, why not give this recipe a try and enjoy a taste of Italy in your own home?
