Soy Honey Brined Chicken Skewers

Soy Honey Brined Chicken Skewers - A Delicious and Easy Recipe
Looking for a delicious and easy recipe that will impress your guests? Look no further than these Soy Honey Brined Chicken Skewers! This dish is perfect for any occasion, whether you're hosting a party or just looking for a quick and easy dinner.

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts
- 1/2 cup soy sauce
- 1/2 cup honey
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 8 wooden skewers, soaked in water for at least 30 minutes

Cooking Tips:

- To ensure that the chicken cooks evenly, cut it into bite-sized pieces before marinating and skewering.
- Soaking the wooden skewers in water before using them will prevent them from burning on the grill.

Instructions:

1. In a large bowl, whisk together the soy sauce, honey, brown sugar, apple cider vinegar, garlic, ginger, and black pepper.
2. Add the chicken to the bowl and toss to coat. Cover and refrigerate for at least 2 hours, or overnight.
3. Preheat your grill to medium-high heat.
4. Thread the chicken onto the skewers, leaving a little space between each piece.
5. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
6. Serve the skewers hot, garnished with chopped green onions and sesame seeds, if desired.
Appearance and Taste:
These Soy Honey Brined Chicken Skewers are a beautiful golden brown color with a slightly sticky glaze. The chicken is tender and juicy, with a sweet and savory flavor that is sure to please. The marinade infuses the chicken with a rich, complex flavor that is both sweet and salty, with a hint of tanginess from the apple cider vinegar. The sesame seeds and green onions add a nice crunch and freshness to the dish.
Type of Dish: Grilled Chicken Skewers
Main Ingredients: Chicken, Soy Sauce, Honey