Slow Cooker Chicken Parmesan

Slow Cooker Chicken Parmesan is a delicious and easy-to-make dish that is perfect for busy weeknights. This dish is made with tender chicken breasts, flavorful tomato sauce, and melted mozzarella cheese. It is a classic Italian dish that is sure to please everyone at the dinner table.

To make Slow Cooker Chicken Parmesan, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/2 cup of your favorite tomato sauce
- 1/4 cup shredded mozzarella cheese
- 1 tablespoon of olive oil
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried basil

To start, season the chicken breast with salt, pepper, garlic powder, and dried basil. Heat the olive oil in a skillet over medium-high heat and brown the chicken on both sides. Transfer the chicken to the slow cooker and pour the tomato sauce over it. Cook on low for 4-6 hours or on high for 2-3 hours.
When the chicken is cooked through, sprinkle the shredded mozzarella cheese over the top and let it melt. Serve the Slow Cooker Chicken Parmesan hot with your favorite pasta or vegetables.
This dish is a perfect combination of tender chicken, tangy tomato sauce, and melted cheese. The aroma of the dish is mouth-watering and the taste is simply irresistible. Slow Cooker Chicken Parmesan is a great option for a quick and easy dinner that is sure to satisfy your cravings.
Type of dish: Italian-American
Main ingredients: Chicken, Tomato Sauce, Mozzarella Cheese