Lemon Pepper Chicken Skewers
Lemon Pepper Chicken Skewers are a delicious and easy-to-make dish that is perfect for any occasion. This dish is a great way to add some flavor to your chicken and is perfect for grilling or baking. The key to making this dish is to use fresh ingredients and to marinate the chicken for at least an hour before cooking.
To make Lemon Pepper Chicken Skewers, you will need the following ingredients:
- 4 boneless, skinless chicken breasts, cut into 1-inch cubes
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 1 tablespoon black pepper
- 1 teaspoon salt
- 1 red bell pepper, cut into 1-inch pieces
- 1 yellow bell pepper, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
- 8 skewers
To begin, combine the olive oil, lemon juice, lemon zest, black pepper, and salt in a large bowl. Add the chicken cubes and toss to coat. Cover the bowl with plastic wrap and refrigerate for at least an hour.
When you are ready to cook the chicken, preheat your grill or oven to 375°F. Thread the chicken, bell peppers, and red onion onto the skewers, alternating between the chicken and vegetables.
If you are grilling the skewers, place them on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender. If you are baking the skewers, place them on a baking sheet and bake for 20-25 minutes, until the chicken is cooked through and the vegetables are tender.
Once the skewers are cooked, remove them from the grill or oven and let them cool for a few minutes. Serve the skewers hot with your favorite dipping sauce.
Lemon Pepper Chicken Skewers are a delicious and healthy dish that is perfect for any occasion. The chicken is tender and juicy, with a tangy lemon flavor and a hint of black pepper. The vegetables add a nice crunch and a pop of color to the dish. This dish is perfect for a summer barbecue or a weeknight dinner.
Type of dish: Grilled chicken skewers
Main ingredients: Chicken, lemon, black pepper
