Italian Wine-infused Chicken

Italian Wine-infused Chicken is a delicious and flavorful dish that is perfect for any occasion. This dish is made with tender chicken breasts that are marinated in a rich and flavorful Italian wine sauce. The chicken is then grilled to perfection, giving it a crispy and juicy texture that is sure to please your taste buds.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts
- 1 cup Italian red wine
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper

To prepare the marinade, combine the Italian red wine, olive oil, minced garlic, dried oregano, salt, and black pepper in a large bowl. Whisk the ingredients together until they are well combined.
Add the chicken breasts to the marinade, making sure that they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight for best results.
When you are ready to cook the chicken, preheat your grill to medium-high heat. Remove the chicken from the marinade and discard any excess marinade.
Grill the chicken for 6-8 minutes per side, or until it is fully cooked through and has reached an internal temperature of 165°F.
Once the chicken is cooked, remove it from the grill and let it rest for a few minutes before serving. This will allow the juices to redistribute and ensure that the chicken is tender and juicy.
Italian Wine-infused Chicken is a mouthwatering dish that is sure to impress your guests. The chicken is tender and juicy, with a rich and flavorful Italian wine sauce that adds a delicious depth of flavor. This dish is perfect for a special occasion or a weeknight dinner, and is sure to become a family favorite.
Type of dish: Grilled Chicken
Main ingredients: Chicken, Italian red wine, Olive oil