Hazelnut Crunch Sensation

Hazelnut Crunch Sensation is a delectable dessert that will leave your taste buds craving for more. This dish is a perfect combination of crunchy hazelnuts and creamy chocolate, making it a crowd-pleaser. To make this dish, you will need the following ingredients per serving:

- 1/4 cup of hazelnuts
- 1/4 cup of chocolate chips
- 1/4 cup of heavy cream
- 1/4 cup of sugar
- 1/4 cup of butter
- 1/4 cup of flour

To start, preheat your oven to 350°F. Spread the hazelnuts on a baking sheet and roast them for 10-12 minutes until they are golden brown. Once done, remove them from the oven and let them cool. Once cooled, chop them into small pieces.
Next, in a saucepan, melt the chocolate chips, heavy cream, sugar, and butter over low heat. Stir continuously until the mixture is smooth. Once done, remove from heat and let it cool.
In a separate bowl, mix the flour and chopped hazelnuts. Add the chocolate mixture to the bowl and mix well.
Grease a baking dish and pour the mixture into it. Bake for 20-25 minutes until the top is golden brown. Once done, remove from the oven and let it cool.
The Hazelnut Crunch Sensation is now ready to be served. This dish is a perfect combination of crunchy and creamy textures, making it a delight to eat. The appearance of the dish is golden brown with a crunchy top layer. The taste is a perfect balance of sweet and nutty flavors.
This dish can be classified as a dessert and its three main ingredients are hazelnuts, chocolate, and heavy cream. So, if you're looking for a dessert that will impress your guests, try making the Hazelnut Crunch Sensation.