Guacamole and Bacon Paradise

Guacamole and Bacon Paradise is a mouth-watering dish that combines the creaminess of guacamole with the smoky flavor of bacon. This dish is perfect for any occasion, whether it's a party or a casual dinner with friends. To make this dish, you will need the following ingredients:

- 4 ripe avocados
- 1/2 red onion, finely chopped
- 1/2 jalapeno pepper, seeded and finely chopped
- 2 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons lime juice
- Salt and pepper to taste
- 8 slices bacon, cooked and crumbled

To start, cut the avocados in half and remove the pit. Scoop out the flesh and place it in a bowl. Mash the avocado with a fork or a potato masher until it's smooth but still slightly chunky. Add the red onion, jalapeno pepper, garlic, cilantro, lime juice, salt, and pepper. Mix well.
Next, add the crumbled bacon to the guacamole and mix gently. Be careful not to overmix, as you want to keep some of the bacon pieces intact for texture.
To serve, transfer the guacamole to a serving bowl and garnish with additional cilantro and bacon. Serve with tortilla chips or your favorite dipping vegetables.
This dish is a perfect combination of creamy and smoky flavors, with a hint of spice from the jalapeno pepper. The appearance of the dish is vibrant and colorful, with the green of the avocado and the red of the onion and jalapeno pepper. The taste is rich and satisfying, with the bacon adding a savory note to the guacamole.
Guacamole and Bacon Paradise is a type of appetizer and its 3 main ingredients are avocado, bacon, and cilantro.