Grilled Lemon Herb Chicken

Grilled Lemon Herb Chicken Recipe - A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try this Grilled Lemon Herb Chicken recipe! This dish is perfect for a summer barbecue or a quick weeknight dinner. The combination of lemon and herbs gives the chicken a fresh and zesty flavor that's sure to please your taste buds.

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- Salt and pepper to taste

Cooking Tips:

- Marinate the chicken for at least 30 minutes to allow the flavors to penetrate the meat.
- Preheat your grill to medium-high heat before cooking the chicken.
- Use a meat thermometer to ensure that the chicken is cooked to an internal temperature of 165°F.

Instructions:

1. In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
2. Place the chicken breasts in a large resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.
3. Preheat your grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
4. Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F.
5. Remove the chicken from the grill and let it rest for 5 minutes before slicing and serving.
Appearance and Taste:
This Grilled Lemon Herb Chicken is a beautiful golden brown color with a crispy exterior and juicy interior. The lemon and herbs give the chicken a fresh and zesty flavor that's perfectly balanced with the savory taste of the meat. The aroma of the herbs and garlic will make your mouth water, and the tender texture of the chicken will leave you wanting more.
Type of Dish: Grilled Chicken
Main Ingredients: Chicken, Lemon, Herbs