Greek Turkey Feta Delight

Greek Turkey Feta Delight is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect combination of Greek flavors and turkey, making it a great option for those who are looking for a healthy and flavorful meal. This dish is easy to make and can be prepared in just a few simple steps.

Ingredients:

- 1 lb. ground turkey
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh dill
- 1/4 cup chopped red onion
- 1/4 cup chopped kalamata olives
- 1/4 cup chopped sun-dried tomatoes
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- Olive oil for cooking

Instructions:

1. Preheat the oven to 375°F.
2. In a large bowl, combine the ground turkey, feta cheese, parsley, mint, dill, red onion, kalamata olives, sun-dried tomatoes, breadcrumbs, egg, salt, and pepper. Mix well until all the ingredients are evenly distributed.
3. Form the mixture into small patties, about 2-3 inches in diameter.
4. Heat a large skillet over medium-high heat and add a drizzle of olive oil. Cook the patties for 2-3 minutes on each side, until browned.
5. Transfer the patties to a baking sheet and bake in the preheated oven for 10-12 minutes, until cooked through.
6. Serve the Greek Turkey Feta Delight patties hot, garnished with additional fresh herbs and a dollop of Greek yogurt, if desired.
Appearance and Taste:
The Greek Turkey Feta Delight is a mouth-watering dish that is sure to impress. The patties are golden brown on the outside and juicy on the inside, with a delicious blend of herbs, feta cheese, and olives. The dish has a fresh and tangy flavor that is perfectly balanced with the savory taste of the turkey. The appearance of the dish is appetizing, with the patties being perfectly formed and garnished with fresh herbs.
Type of Dish:
Main Course

3 Main Ingredients:

- Ground Turkey
- Feta Cheese
- Kalamata Olives