General Tsos Tofu Stir-Fry

General Tsos Tofu Stir-Fry is a delicious and healthy vegan dish that is perfect for any meal. This dish is made with crispy tofu, fresh vegetables, and a sweet and spicy sauce that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of firm tofu, cubed
- 1/2 cup of broccoli florets
- 1/2 cup of sliced bell peppers
- 1/4 cup of sliced onions
- 1 tablespoon of vegetable oil
- 1 tablespoon of cornstarch
- 1 tablespoon of soy sauce
- 1 tablespoon of rice vinegar
- 1 tablespoon of hoisin sauce
- 1 tablespoon of honey
- 1 teaspoon of chili flakes
- 1 teaspoon of minced garlic
- Salt and pepper to taste

To start, heat the vegetable oil in a large skillet over medium-high heat. Add the cubed tofu and cook until crispy and golden brown, about 5-7 minutes. Remove the tofu from the skillet and set aside.
In the same skillet, add the broccoli, bell peppers, and onions. Cook for 3-4 minutes or until the vegetables are tender.
In a small bowl, whisk together the cornstarch, soy sauce, rice vinegar, hoisin sauce, honey, chili flakes, minced garlic, salt, and pepper. Pour the sauce over the vegetables and stir to combine.
Add the crispy tofu back to the skillet and stir to coat with the sauce. Cook for an additional 2-3 minutes or until the sauce has thickened and the tofu is heated through.
This General Tsos Tofu Stir-Fry is a perfect combination of sweet and spicy flavors. The crispy tofu adds a nice texture to the dish, while the fresh vegetables provide a healthy and nutritious element. This dish is perfect for a quick and easy weeknight dinner or a healthy lunch option.
Type: Vegan Stir-Fry
Main Ingredients: Tofu, Broccoli, Bell Peppers