Cranberry Orange Zest Bread

Cranberry Orange Zest Bread is a delicious and easy-to-make bread that is perfect for breakfast or as a snack. This bread is packed with the flavors of cranberries, orange zest, and a hint of cinnamon, making it a perfect treat for the holiday season.

To make this Cranberry Orange Zest Bread, you will need the following ingredients per serving:

- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup dried cranberries
- 1/4 cup vegetable oil
- 1/4 cup orange juice
- 1 egg
- 1 tablespoon orange zest
- 1/2 teaspoon cinnamon

To start, preheat your oven to 350°F and grease a 9x5 inch loaf pan. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, salt, and cinnamon. Mix well.
In a separate bowl, whisk together the vegetable oil, orange juice, egg, and orange zest. Add the wet ingredients to the dry ingredients and mix until just combined. Fold in the dried cranberries.
Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center of the bread comes out clean.
Once the bread is done, remove it from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
This Cranberry Orange Zest Bread is a perfect combination of sweet and tangy flavors. The bread has a moist and tender crumb with a slightly crunchy crust. The cranberries add a burst of tartness, while the orange zest and cinnamon give it a warm and cozy flavor.
This dish can be classified as a 'Bread Recipe' and its 3 main ingredients are cranberries, orange zest, and cinnamon.
Enjoy this delicious Cranberry Orange Zest Bread with a cup of coffee or tea for a perfect start to your day!