Chicken Parmesan
Chicken Parmesan is a classic Italian-American dish that is loved by many. This delicious recipe is made with tender chicken breasts, crispy breadcrumbs, tangy tomato sauce, and melted mozzarella cheese. If you're looking for a hearty and satisfying meal, then this Chicken Parmesan recipe is perfect for you.
To make this dish, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup Italian breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- Salt and pepper, to taste
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- Fresh basil, for garnish
To start, preheat your oven to 375°F. Then, prepare your chicken breasts by pounding them to an even thickness. Next, set up three shallow bowls: one with flour, one with beaten eggs, and one with a mixture of breadcrumbs, Parmesan cheese, garlic powder, oregano, salt, and pepper.
Dredge each chicken breast in the flour, shaking off any excess. Then, dip it in the beaten eggs, making sure to coat it evenly. Finally, coat the chicken in the breadcrumb mixture, pressing the breadcrumbs onto the chicken to ensure they stick.
Heat a large skillet over medium-high heat and add a few tablespoons of oil. Once the oil is hot, add the chicken breasts and cook for 2-3 minutes on each side, until golden brown. Transfer the chicken to a baking dish and top each breast with a generous spoonful of marinara sauce and a sprinkle of shredded mozzarella cheese.
Bake the Chicken Parmesan in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly. Garnish with fresh basil and serve hot.
This Chicken Parmesan dish is a perfect combination of crispy, juicy, and cheesy. The chicken is tender and flavorful, while the breadcrumbs add a satisfying crunch. The tangy tomato sauce and melted mozzarella cheese bring everything together for a delicious and comforting meal.
Type of dish: Italian-American
Main ingredients: Chicken, breadcrumbs, marinara sauce