Caramel Pecan Praline

Caramel Pecan Praline is a delectable dessert that combines the rich flavors of caramel and pecans in a crunchy praline. This dish is perfect for those who have a sweet tooth and love the taste of caramel and pecans.

To make this dish, you will need the following ingredients per serving:

- 1/4 cup of granulated sugar
- 1/4 cup of chopped pecans
- 1 tablespoon of unsalted butter
- 1 tablespoon of heavy cream

To start, heat a non-stick pan over medium heat and add the granulated sugar. Stir the sugar constantly until it melts and turns into a golden brown color. Add the chopped pecans and stir until they are coated with the caramel.
Next, add the unsalted butter and heavy cream to the pan and stir until the mixture is smooth and creamy. Remove the pan from the heat and let it cool for a few minutes.
Once the mixture has cooled, spoon it onto a baking sheet lined with parchment paper. Use a spoon to shape the mixture into small pralines. Let the pralines cool and harden for about 30 minutes.
The appearance of the Caramel Pecan Praline is a beautiful golden brown color with a crunchy texture. The taste is a perfect balance of sweet and nutty flavors that will leave you wanting more.
This dish can be classified as a dessert and its three main ingredients are pecans, sugar, and butter.
In conclusion, the Caramel Pecan Praline is a delicious dessert that is easy to make and perfect for any occasion. With its crunchy texture and sweet nutty flavor, it is sure to be a crowd-pleaser. So, go ahead and try this recipe today and indulge in the goodness of caramel and pecans!