Blueberry Bliss Cake

Blueberry Bliss Cake is a delectable dessert that will leave you craving for more. This cake is a perfect blend of sweet and tangy flavors that will tantalize your taste buds. If you're a blueberry lover, then this cake is a must-try for you.

To make this Blueberry Bliss Cake, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 1/4 cup buttermilk
- 1/4 cup vegetable oil
- 1/2 teaspoon vanilla extract
- 1/4 cup fresh blueberries

To start, preheat your oven to 350°F. In a mixing bowl, combine the flour, sugar, baking powder, baking soda, and salt. Mix well. In a separate bowl, whisk together the buttermilk, vegetable oil, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until well combined. Fold in the fresh blueberries.
Pour the batter into a greased 6-inch cake pan and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool for a few minutes before removing it from the pan.
The Blueberry Bliss Cake is a perfect dessert for any occasion. It has a soft and fluffy texture with bursts of juicy blueberries in every bite. The cake is not too sweet, making it a great option for those who prefer a less sugary dessert.
This dish can be classified as a dessert and its three main ingredients are blueberries, flour, and sugar.
In conclusion, the Blueberry Bliss Cake is a delightful dessert that is easy to make and will impress your guests. With its fluffy texture and tangy blueberry flavor, this cake is sure to become a favorite in your household.