BBQ Bacon Wrapped Shrimp

BBQ Bacon Wrapped Shrimp is a mouth-watering appetizer that is perfect for any occasion. This dish is a combination of succulent shrimp, crispy bacon, and tangy BBQ sauce that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients per serving:

- 4 large shrimp, peeled and deveined
- 2 slices of bacon
- 1 tablespoon BBQ sauce
- Salt and pepper to taste


To start, preheat your oven to 400°F. Take the bacon slices and cut them in half. Wrap each shrimp with half a slice of bacon and secure it with a toothpick. Season the shrimp with salt and pepper.
Next, place the shrimp on a baking sheet lined with parchment paper. Brush each shrimp with BBQ sauce. Bake the shrimp for 10-12 minutes or until the bacon is crispy and the shrimp is cooked through.
Once done, remove the toothpicks and serve the BBQ Bacon Wrapped Shrimp hot. The appearance of this dish is simply irresistible, with the bacon wrapped around the shrimp and the BBQ sauce glaze giving it a beautiful shine.
The taste of this dish is a perfect balance of sweet and savory flavors. The shrimp is juicy and tender, while the bacon adds a crispy texture and smoky flavor. The BBQ sauce ties everything together with its tangy and slightly spicy taste.
In two words, this dish can be described as 'Savory Delight'. The three main ingredients of this dish are shrimp, bacon, and BBQ sauce.
In conclusion, BBQ Bacon Wrapped Shrimp is a must-try dish that is easy to make and will impress your guests. Follow these simple steps and enjoy this delicious appetizer that is sure to be a crowd-pleaser.