Baked Chicken Parmesan
Baked Chicken Parmesan is a classic Italian dish that is loved by many. This dish is a perfect combination of crispy chicken, tangy tomato sauce, and melted mozzarella cheese. If you're looking for a delicious and easy-to-make dinner recipe, then this Baked Chicken Parmesan recipe is perfect for you.
To make this dish, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup Italian breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- Fresh basil leaves, for garnish
To start, preheat your oven to 375°F. In a shallow dish, mix together the breadcrumbs, Parmesan cheese, garlic powder, basil, oregano, salt, and pepper. Dip each chicken breast into the beaten egg, then coat it in the breadcrumb mixture. Place the chicken breasts on a baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
Once the chicken is cooked, remove it from the oven and spoon marinara sauce over each chicken breast. Sprinkle shredded mozzarella cheese over the top of each chicken breast. Return the baking sheet to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
When the Baked Chicken Parmesan is ready, remove it from the oven and let it cool for a few minutes. Garnish with fresh basil leaves and serve hot.
This Baked Chicken Parmesan dish is a perfect combination of crispy chicken, tangy tomato sauce, and melted mozzarella cheese. It is a delicious and easy-to-make dinner recipe that is sure to impress your family and friends. The appearance of this dish is appetizing with golden brown breadcrumbs, melted cheese, and fresh basil leaves. The taste is savory, tangy, and cheesy, making it a perfect comfort food.
Type of dish: Italian-American
Main ingredients: Chicken, Tomato Sauce, Mozzarella Cheese
