Triple Chocolate Chunk Brownies

Triple Chocolate Chunk Brownies are the ultimate indulgence for chocolate lovers. These rich and decadent brownies are loaded with three types of chocolate chunks, making them a chocolate lover's dream come true.

To make these delicious brownies, you will need the following ingredients per serving:

- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup semisweet chocolate chunks
- 1/2 cup milk chocolate chunks
- 1/2 cup white chocolate chunks

To start, preheat your oven to 350°F and line an 8-inch square baking pan with parchment paper. In a medium saucepan, melt the butter over low heat. Add the sugar, cocoa powder, and salt, and stir until well combined. Remove from heat and let cool for a few minutes.
Add the eggs one at a time, stirring well after each addition. Add the flour and stir until just combined. Fold in the chocolate chunks.
Pour the batter into the prepared pan and smooth the top with a spatula. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely before slicing and serving.
These Triple Chocolate Chunk Brownies are a perfect dessert for any occasion. They are rich, fudgy, and loaded with chunks of chocolate in every bite. The appearance of these brownies is irresistible, with a shiny, crackly top and chunks of chocolate peeking through.
In just two words, these brownies can be described as "chocolate heaven." The three main ingredients that make them so delicious are butter, cocoa powder, and chocolate chunks. So, if you're a chocolate lover, these Triple Chocolate Chunk Brownies are a must-try!