Roasted vegetable stuffed pizza

Roasted Vegetable Stuffed Pizza - A Delicious and Healthy Treat!
Looking for a delicious and healthy pizza recipe? Look no further than our Roasted Vegetable Stuffed Pizza! This mouth-watering dish is packed with flavor and nutrition, making it the perfect choice for any meal.

To make this delicious pizza, you will need the following ingredients:

- 1 pre-made pizza crust
- 1/2 cup tomato sauce
- 1/2 cup roasted red peppers, sliced
- 1/2 cup roasted zucchini, sliced
- 1/2 cup roasted eggplant, sliced
- 1/2 cup roasted onions, sliced
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste

To begin, preheat your oven to 425 degrees F. Place the pre-made pizza crust on a baking sheet and spread the tomato sauce evenly over the crust. Next, layer the roasted vegetables on top of the sauce, making sure to distribute them evenly. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the vegetables, and season with salt and pepper to taste.
Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown. Remove from the oven and let cool for a few minutes before slicing and serving.
The Roasted Vegetable Stuffed Pizza is a perfect combination of healthy and delicious. The roasted vegetables add a rich, smoky flavor to the pizza, while the cheese provides a creamy, indulgent texture. The crust is crispy and golden brown, providing the perfect base for all of the delicious toppings.
This dish is perfect for any occasion, whether you're looking for a quick and easy weeknight dinner or a fun and festive party appetizer. So why wait? Try our Roasted Vegetable Stuffed Pizza today and experience the deliciousness for yourself!
Type of dish: Vegetarian Pizza
Main ingredients: Roasted vegetables, Mozzarella cheese, Parmesan cheese.