Mushroom and onion stuffed pizza

Mushroom and Onion Stuffed Pizza - A Delicious Twist on Classic Pizza
Looking for a new and exciting way to enjoy pizza? Look no further than this mouth-watering Mushroom and Onion Stuffed Pizza recipe! This dish is perfect for those who love the classic flavors of pizza but want to try something a little different.

To make this delicious pizza, you will need the following ingredients:

- 1 pound pizza dough
- 1 cup sliced mushrooms
- 1 cup sliced onions
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste

To begin, preheat your oven to 425 degrees F. Roll out your pizza dough on a floured surface until it is about 1/4 inch thick. In a skillet, heat the olive oil over medium heat. Add the sliced mushrooms and onions and cook until they are soft and tender, about 5-7 minutes. Season with salt and pepper to taste.
Spread the mushroom and onion mixture over the pizza dough, leaving a 1-inch border around the edges. Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the top of the vegetables. Fold the edges of the pizza dough over the filling, creating a stuffed crust.
Bake the pizza in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes before slicing and serving.
This Mushroom and Onion Stuffed Pizza is the perfect combination of savory and cheesy flavors, with a crispy crust and tender vegetables. It's a great way to switch up your pizza routine and impress your friends and family with your culinary skills.
Type: Pizza Dish
Main Ingredients: Mushrooms, Onions, Cheese