Hawaiian folded pizza

Hawaiian Folded Pizza: A Delicious Twist on Classic Pizza
Looking for a unique and delicious pizza recipe? Look no further than the Hawaiian folded pizza! This mouth-watering dish combines the classic flavors of pizza with the tropical taste of Hawaii, resulting in a dish that is sure to please even the pickiest eaters.

To make this delicious dish, you will need the following ingredients:

- 1 pound pizza dough
- 1/2 cup tomato sauce
- 1/2 cup diced pineapple
- 1/2 cup diced ham
- 1/2 cup shredded mozzarella cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1/4 cup chopped red onion

To begin, preheat your oven to 425 degrees F. Roll out your pizza dough into a large circle, then spread the tomato sauce evenly over the surface. Next, sprinkle the diced pineapple, ham, and shredded mozzarella cheese over the sauce.
Fold the pizza dough in half, then crimp the edges together to seal the filling inside. Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Once the pizza is finished baking, remove it from the oven and sprinkle the chopped green onions, cilantro, and red onion over the top. Slice and serve hot, garnished with additional cilantro if desired.
The Hawaiian folded pizza is a delicious and unique twist on classic pizza, combining the savory flavors of ham and cheese with the sweet and tangy taste of pineapple. The crust is crispy and golden brown, while the filling is hot and gooey, making for a truly satisfying meal.
Type: Pizza Dish
Ingredients: Pizza dough, tomato sauce, pineapple, ham, mozzarella cheese, green onions, cilantro, red onion.