Cocktail Winter Rose Sour

Cocktail Winter Rose Sour is a delicious and refreshing drink that is perfect for any winter occasion. This cocktail is made with a combination of rose water, lemon juice, gin, and egg white, which gives it a frothy and creamy texture. The Cocktail Winter Rose Sour is a perfect blend of sweet and sour flavors that will tantalize your taste buds.

gin-bottom:0px;">To make this Cocktail Winter Rose Sour, you will need the following ingredients:

- 2 oz gin
- 1 oz lemon juice
- 1 oz rose water
- 1 egg white
- 1 tsp sugar
- Ice cubes

To start, add the gin, lemon juice, rose water, egg white, and sugar to a cocktail shaker. Shake vigorously for about 30 seconds to combine all the ingredients and create a frothy texture. Add ice cubes to the shaker and shake again for another 10 seconds.
Strain the Cocktail Winter Rose Sour into a chilled glass and garnish with a rose petal or lemon twist. The Cocktail Winter Rose Sour is best served chilled and can be enjoyed as an aperitif or a dessert drink.
This Cocktail Winter Rose Sour is a perfect combination of sweet and sour flavors that will leave you wanting more. The rose water adds a floral note to the drink, while the lemon juice adds a tangy flavor. The egg white gives the drink a frothy and creamy texture that is simply irresistible.
In summary, the Cocktail Winter Rose Sour is a refreshing and delicious drink that is perfect for any winter occasion. It is a type of cocktail and its 3 main ingredients are gin, lemon juice, and rose water. To make this drink, simply combine all the ingredients in a cocktail shaker, shake vigorously, and strain into a chilled glass. Enjoy!