Chicken Adobo Calzone
Chicken Adobo Calzone is a delicious and savory dish that combines the flavors of chicken adobo and pizza. This dish is perfect for those who love the taste of Filipino cuisine and Italian pizza. The Chicken Adobo Calzone is a type of fusion dish that is made with chicken adobo, pizza dough, and mozzarella cheese.
To make this dish, you will need the following ingredients:
- 1 pound of boneless, skinless chicken thighs
- 1/2 cup of soy sauce
- 1/2 cup of vinegar
- 1/2 cup of water
- 1/4 cup of brown sugar
- 1 tablespoon of minced garlic
- 1 teaspoon of black pepper
- 1/2 teaspoon of salt
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried thyme
- 1/2 teaspoon of dried basil
- 1/2 teaspoon of red pepper flakes
- 1/2 cup of sliced onions
- 1/2 cup of sliced bell peppers
- 1/2 cup of sliced mushrooms
- 1/2 cup of sliced black olives
- 1/2 cup of pizza sauce
- 1/2 cup of shredded mozzarella cheese
- 1 pound of pizza dough
To start, preheat your oven to 425 degrees Fahrenheit. In a large bowl, mix together the soy sauce, vinegar, water, brown sugar, garlic, black pepper, salt, oregano, thyme, basil, and red pepper flakes. Add the chicken thighs to the bowl and marinate for at least 30 minutes.
While the chicken is marinating, prepare the vegetables by slicing the onions, bell peppers, mushrooms, and black olives. Roll out the pizza dough on a floured surface and cut it into four equal pieces.
Once the chicken is done marinating, heat a large skillet over medium-high heat. Add the chicken and the marinade to the skillet and cook for 10-15 minutes, or until the chicken is cooked through. Remove the chicken from the skillet and shred it with two forks.
To assemble the calzones, spread a spoonful of pizza sauce on each piece of pizza dough. Add a layer of shredded chicken, followed by the sliced vegetables and shredded mozzarella cheese. Fold the pizza dough over the filling and crimp the edges to seal.
Bake the calzones in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Serve hot and enjoy the delicious combination of chicken adobo and pizza flavors.
The Chicken Adobo Calzone is a fusion dish that combines the flavors of Filipino cuisine and Italian pizza. This dish is savory, flavorful, and satisfying. The chicken adobo adds a tangy and slightly sweet flavor to the dish, while the pizza dough and mozzarella cheese provide a crispy and cheesy texture. The vegetables add a fresh and colorful touch to the dish, making it a perfect meal for any occasion.
Type of dish: Fusion Pizza
Main ingredients: Chicken, Pizza Dough, Mozzarella Cheese
