Caramelized Onion and Bacon Pizza

Caramelized Onion and Bacon Pizza" target="_blank" style="text-decoration: underline;">Pizza - A Delicious Combination of Flavors
If you're looking for a pizza recipe that's packed with flavor, look no further than this Caramelized Onion and Bacon Pizza" target="_blank" style="text-decoration: underline;">Pizza. This dish is perfect for those who love the taste of sweet and savory together. The caramelized onions add a touch of sweetness, while the bacon adds a salty, smoky flavor that's hard to resist.

Ingredients (for 4 servings):

- 1 pound pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup caramelized onions
- 1/2 cup cooked bacon, chopped
- 1/4 cup chopped fresh parsley

Cooking Tips:

- Preheat your oven to 450°F.
- Roll out the pizza dough on a floured surface until it's about 1/4 inch thick.
- Spread the pizza sauce over the dough, leaving a 1/2 inch border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Add the caramelized onions and chopped bacon on top of the cheese.
- Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Sprinkle the chopped parsley over the top of the pizza before serving.
Appearance and Taste:
This Caramelized Onion and Bacon Pizza" target="_blank" style="text-decoration: underline;">Pizza is a feast for the eyes and the taste buds. The crust is crispy and golden brown, while the cheese is melted and gooey. The caramelized onions add a touch of sweetness, while the bacon adds a salty, smoky flavor that's hard to resist. The chopped parsley adds a fresh, herbaceous note that balances out the richness of the cheese and bacon.
Type of Dish: Pizza" target="_blank" style="text-decoration: underline;">Pizza

Main Ingredients:

- Pizza" target="_blank" style="text-decoration: underline;">Pizza dough
- Caramelized onions
- Bacon