BBQ Beef Brisket Flatbread with Caramelized Onions

BBQ Beef Brisket Flatbread with Caramelized Onions is a mouth-watering dish that combines the smoky flavor of BBQ beef brisket with the sweetness of caramelized onions. This dish is perfect for any occasion, whether it's a family dinner or a party with friends.

To make this delicious dish, you will need the following ingredients:

- 1 lb. beef brisket
- 1 large onion, sliced
- 1 tbsp. olive oil
- 1 tbsp. brown sugar
- 1 tbsp. Worcestershire sauce
- 1 tbsp. BBQ sauce
- Salt and pepper to taste
- 2 flatbreads
- 1 cup shredded mozzarella cheese

To start, preheat your oven to 375°F. Season the beef brisket with salt and pepper and place it in a baking dish. In a small bowl, mix together the brown sugar, Worcestershire sauce, and BBQ sauce. Pour the mixture over the beef brisket and cover the dish with foil. Bake for 2-3 hours, or until the beef is tender and falls apart easily.
While the beef is cooking, heat the olive oil in a skillet over medium heat. Add the sliced onions and cook until they are caramelized and golden brown, stirring occasionally.
Once the beef is done, remove it from the oven and shred it with a fork. Place the flatbreads on a baking sheet and top each one with half of the shredded beef, caramelized onions, and shredded mozzarella cheese.
Bake the flatbreads in the oven for 10-12 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy!
This BBQ Beef Brisket Flatbread with Caramelized Onions is a perfect combination of savory and sweet flavors. The tender beef brisket pairs perfectly with the caramelized onions, and the melted mozzarella cheese adds a creamy texture to the dish. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type of dish: Flatbread Pizza
Main ingredients: Beef Brisket, Caramelized Onions, Mozzarella Cheese